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The Complete Guide To Editorial Food Photography & Photoshop Retouching
Страна: США
Тематика: food photography
Тип раздаваемого материала: Видеоурок
Продолжительность: 16:01:33
Год выпуска: 2015
Язык: Английский
Перевод: Отсутствует
Файлы примеров: Присутствуют
Описание: Подробный курс по профессиональной фотосъемке еды, включая подготовку еды к фотосессии, руководство по композиции, съемку при естественном и студийном освещении, а также постпроцессинг и ретушь с использованием Adobe Camera Raw, Capture One 8 и Photoshop.
Описание на английском: This Editorial Food Photography Guide is a comprehensive look at the necessary steps for building a compelling food portfolio, improving food styling skills, understanding the complexities of composition, crafting your light to meet your vision, and how to attract new clients and win bigger jobs. We’ve broken down these concepts and catered the sections on gear, lighting, pre-production, and post processing to apply specifically to the editorial market. Upon completion of this course, photographers at any level will gain: a deeper understanding of industry best practices, greater knowledge of equipment spanning all price points, lighting knowledge for any scenario, better approaches to food styling, and most importantly, image composition. Step-by-step post-production in Adobe Camera Raw, Capture One 8, and Photoshop have been included with the photo shoots as well. If you’re looking to take the quality of your food photography to another level, this is the perfect food photography tutorial for you
Содержание
Part 1 - Welcome
01 - Meet Rob Grimm
02 - Intro To The Tutorial
03 - Gear, Tools, and Essentials
04 - Playing With Your Food
Part 2 - In-Studio Shoots
01 - Delicious Natural Light Pt. 1
02 - Delicious Natural Light Pt. 2
03 - Delicious Natural Light Pt. 3
04 - Getting Figgy With It Pt. 1
05 - Getting Figgy With It Pt. 2
06 - Getting Figgy With It Pt. 3
06 - Getting Figgy With It Pt. 4
08 - 3 Ways TO Light A Sprout Pt. 1
09 - 3 Ways TO Light A Sprout Pt. 2
10 - 3 Ways TO Light A Sprout Pt. 3
11 - 3 Ways TO Light A Sprout Pt. 4
Part 3 - On-Location Shoots
01 - Death In The Afternoon Pt.1
02 - Death In The Afternoon Pt.2
03 - Death In The Afternoon Pt.3
04 - Blood And Sand Pt.1
05 - Blood And Sand Pt.2
06 - Blood And Sand Pt.3
07 - Small Batch Pt.1
08 - Small Batch Pt.2
09 - Small Batch Pt.3
Part 4 - Industry Interviews
01 - Interview With Greg Rannells
02 - Interview With Jennifer Silverberg
Part 5 - Studio Essentials
03 - Building Your On-Location Kit
Retouching Videos
01 - Milk & Cookies Retouch
02 - Cinnamon Twists Retouch
03 - Fig & Goat Cheese Retouch
04 - Brussel Sprouts Retouch
05 - Retouching Spicy Beef Salad
06 - Turnup Ramen Retouch
07 - Sticky Buns Retouch
08 - Blood Orange Pasta Retouch
09 - Rissotto Retouch
10 - Overhead Couch Retouch
11 - Tuna Bowl Retouch
12 - Salmon Plate Retouch
13 - Asparagus Salad
14 - Caprese
15 - Leafy Greens Retouch
16 - Leafy Greens Retouch II
17 - Gorgonzola Cheese Challenge
Interactive iBookAudio Podcast - 60 Minutes of Marketing & Pricing
Качество: WEBRip
Формат: MP4
Видео кодек: H.264
Аудио кодек: AAC
Видео: AVC, 1920x1080, 3866 kbps, 23.976 fps
Аудио: AAC, 139 kbps, 48 KHz, Stereo
Страна: США
Тематика: food photography
Тип раздаваемого материала: Видеоурок
Продолжительность: 16:01:33
Год выпуска: 2015
Язык: Английский
Перевод: Отсутствует
Файлы примеров: Присутствуют
Описание: Подробный курс по профессиональной фотосъемке еды, включая подготовку еды к фотосессии, руководство по композиции, съемку при естественном и студийном освещении, а также постпроцессинг и ретушь с использованием Adobe Camera Raw, Capture One 8 и Photoshop.
Описание на английском: This Editorial Food Photography Guide is a comprehensive look at the necessary steps for building a compelling food portfolio, improving food styling skills, understanding the complexities of composition, crafting your light to meet your vision, and how to attract new clients and win bigger jobs. We’ve broken down these concepts and catered the sections on gear, lighting, pre-production, and post processing to apply specifically to the editorial market. Upon completion of this course, photographers at any level will gain: a deeper understanding of industry best practices, greater knowledge of equipment spanning all price points, lighting knowledge for any scenario, better approaches to food styling, and most importantly, image composition. Step-by-step post-production in Adobe Camera Raw, Capture One 8, and Photoshop have been included with the photo shoots as well. If you’re looking to take the quality of your food photography to another level, this is the perfect food photography tutorial for you
Содержание
Part 1 - Welcome
01 - Meet Rob Grimm
02 - Intro To The Tutorial
03 - Gear, Tools, and Essentials
04 - Playing With Your Food
Part 2 - In-Studio Shoots
01 - Delicious Natural Light Pt. 1
02 - Delicious Natural Light Pt. 2
03 - Delicious Natural Light Pt. 3
04 - Getting Figgy With It Pt. 1
05 - Getting Figgy With It Pt. 2
06 - Getting Figgy With It Pt. 3
06 - Getting Figgy With It Pt. 4
08 - 3 Ways TO Light A Sprout Pt. 1
09 - 3 Ways TO Light A Sprout Pt. 2
10 - 3 Ways TO Light A Sprout Pt. 3
11 - 3 Ways TO Light A Sprout Pt. 4
Part 3 - On-Location Shoots
01 - Death In The Afternoon Pt.1
02 - Death In The Afternoon Pt.2
03 - Death In The Afternoon Pt.3
04 - Blood And Sand Pt.1
05 - Blood And Sand Pt.2
06 - Blood And Sand Pt.3
07 - Small Batch Pt.1
08 - Small Batch Pt.2
09 - Small Batch Pt.3
Part 4 - Industry Interviews
01 - Interview With Greg Rannells
02 - Interview With Jennifer Silverberg
Part 5 - Studio Essentials
03 - Building Your On-Location Kit
Retouching Videos
01 - Milk & Cookies Retouch
02 - Cinnamon Twists Retouch
03 - Fig & Goat Cheese Retouch
04 - Brussel Sprouts Retouch
05 - Retouching Spicy Beef Salad
06 - Turnup Ramen Retouch
07 - Sticky Buns Retouch
08 - Blood Orange Pasta Retouch
09 - Rissotto Retouch
10 - Overhead Couch Retouch
11 - Tuna Bowl Retouch
12 - Salmon Plate Retouch
13 - Asparagus Salad
14 - Caprese
15 - Leafy Greens Retouch
16 - Leafy Greens Retouch II
17 - Gorgonzola Cheese Challenge
Interactive iBookAudio Podcast - 60 Minutes of Marketing & Pricing
Качество: WEBRip
Формат: MP4
Видео кодек: H.264
Аудио кодек: AAC
Видео: AVC, 1920x1080, 3866 kbps, 23.976 fps
Аудио: AAC, 139 kbps, 48 KHz, Stereo
Характеристики
Вес
0.2 кг
Формат
(ВИДЕО)
Год
2015
Тип упаковки
Пластиковый бокс
Количество DVD
5
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